Thursday, July 23, 2009

More on the deadly effects of fluoride

What Is Fluoride?

Fluoride is any combination of elements containing the fluoride ion. In its elemental form, fluorine is a pale yellow, highly toxic and corrosive gas. In nature, fluorine is found combined with minerals as fluorides. It is the most chemically active nonmetallic element of any element and also is the most reactive electro-negative ion. Because of this extreme reactivity, fluorine isn't found in nature as an uncombined element. Fluorine is a member of group VIIa of the periodic table. It readily displaces other halogens—such as chlorine, bromine and iodine—from their mineral salts. With hydrogen it forms hydrogen fluoride gas which, in a water solution, becomes hydrofluoric acid.

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Sulfur hexafluoride (SF6), emitted by the electric power industry, is now among six greenhouse gases specifically targeted by the international concensus, through the Kyoto protocol, for emission reductions to control global warming. The others are carbon dioxide, hydrofluorocarbons (HFCs), perfluorocarbons (PFCs), methane and nitrous oxide (N2O). SF6 is about 23,900 times more destructive, pound for pound, than carbon dioxide over the course of 100 years. EPA estimates that some seven-million metric tons of carbon equivalent (MMTCE) escaped from electric power systems in 1996 alone. The concentration of SF6 in the atmosphere has reportedly increased by two orders of magnitude since 1970. Atmospheric models have indicated that the lifetime of an SF6 molecule in the atmosphere may be over 3000 years. In addition, many people consume fluorine-based medications such as Prozac, which greatly adds to fluoride's anti-thyroid effects. All fluoride compounds—organic and inorganic—have been shown to exert anti-thyroid effects, often potentiating fluoride effects many-fold.

Household exposures to fluorides can occur with the use of Teflon pans, fluorine-based products, insecticides sprays and even residual airborne fluorides from fluoridated drinking water. Decision-makers at 3M Corporation recently announced a phase-out of Scotchgard products after discovering that the product's primary ingredient—a fluorinated compound called perfluorooctanyl sulfonate (PFOS)—was found in all tested blood bank examinations. 3M's research showed that the substance had strong tendencies to persist and bioaccumulate in animal and human tissue. In 1991 the US Public Health Service issued a report stating that the range in total daily fluoride intake from water, dental products, beverages and food items exceeded 6.5 milligrams daily. Thus, the total intake from those sources alone already greatly exceeds the levels known to cause the third stage of skeletal fluorosis.

Besides fluoridated water and toothpaste, many foods contain high levels of flouride compounds due to pesticide applications. One of the worse offenders is grapes. Grape juice was found to contain more than 6.8 ppm fluoride. The EPA estimates total fluoride intake from pesticide residues on food and fluoridated drinking water alone to be 0.095 mg/kg/day, meaning a person weighing 70 kg takes in more than 6.65 mg per day. Soy infant formula is high in both fluoride and aluminum, far surpassing the “optimal" dose—even when de-fluoridated water is used in preparation—and has been shown to be a significant risk factor in dental fluorosis.

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